Are you bold enough to endeavor the ghost pepper jerky? The ghost chile, known as the hottest pepper on the planet, brings the hot heat to grass fed jerky, and is balanced by hints of honey and pineapple.
Jerky’s Gourmet beef jerky is gluten-free, low in sodium, low in sugar. Made with no artificial preservatives, hormones, antibiotics or nitrites/nitrates. Ingredients are high quality and local.
The solid strips of steak are marinated for 24 hours in a vacuum tumbler to create jerky that is bursting with flavor. This low calorie snack will be sure to satisfy your cravings.
- Soy Free
- Gluten Free
- Low Fat
- 12 Grams of Protein
- ONLY 120 Calories
Ingredients: Grass Fed Beef, Brown Sugar, Honey, Dark Molasses, Apple Cider Vinegar,
Sea Salt, Lemon Juice, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Granulated Garlic, Beef Stock, Pineapple, Ginger, Ground Black Pepper, Ghost Pepper, Hickory Liquid Smoke, Cayenne Pepper, Citric Acid, White Pepper, Paprika
Contains NO hormones, antibiotics, artificial preservatives, nitrates, or added MSG.