Oak Moon Kitchen’s Jam & Marmalades

$8.50

Oak Moon Kitchen, from Valley Center, specializes in the finest small-batch jam you’ll ever taste! They enjoy working with nearby farmers to source only the freshest, locally-grown, fruits and vegetables. These jams go from your morning toast to your evening appetizers, and everything in-between!

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Description

Oak Moon Kitchen, from Valley Center, specializes in the finest small-batch jam you’ll ever taste! They enjoy working with nearby farmers to source only the freshest, locally-grown, fruits and vegetables. These jams go from your morning toast to your evening appetizers, and everything in-between!

Fruit Jams & Marmalades ~ Top or stir into Yogurt;  Heat with a little water to thin into a syrup.  Drizzle over cheesecake, cake, pudding, french toast, pancakes, and waffles;  Fill anything!  Tarts, cookies, bars;  Blend in with softened ice cream!!

Blaze & Pepper Jams ~ An unexpected variation in sandwiches: Turkey, Ham, Veggie; Cheese plates just got a lift. Add jams to cream cheese or goat cheese, include some fruit, olives, meat, and crackers; Add to BBQ sauce or salad dressing for a great twist; Glazing grilled meat has become a favorite use for these jams; Glazing grilled meat has become a favorite use for these jams.

Caramelized Onion & Roasted Garlic Jam ~ The Maximum comfort food is warm cheese, with jam wrapped up in a toasty grilled bread. Top a wheel of brie with spoonfuls of jam, wrap up in your favorite pastry dough and bake at 400 degrees until golden brown; Add a dollop in the last couple of minutes to Hamburgers or grilled Portobello Mushrooms. Top with cheese, of course.

Additional information

Weight 1 lbs
Flavor

Lemon Ginger Marmalade, Strawberry Jam, Blackberry Jam, Apple Bourbon Spice Jam, Pineapple Pepper Jam, Carmelized Onion Roasted Garlic Jam

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