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Crispy Roasted Radishes
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Servings
4
servings
Ingredients
1x
2x
3x
2
bunches radishes about 20
halved
3-4
tbsp
olive oil
1/4
tsp
salt
plus more to taste when done
1/4
tsp
black pepper
1/4
tsp
smoked paprika
1/4
tsp
onion powder
1/4
tsp
garlic powder
Instructions
Preheat oven to 400°
Toss radishes with olive oil and spices. Roast for 30-40 minutes until golden and crispy. Season with extra salt to taste.
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