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Grilled Chard & Fingerling Potatoes

Grilled Chard & Fingerling Potatoes

Simply grilled chard with fingerlings roasted right on the grill!  A great addition to any meal.

grilled chard & potatoes

Grilled Chard & Fingerling Potatoes

Cook Time 30 mins
Total Time 30 mins
Servings 4 servings


  • 1 bunch chard
  • 1 pound fingerling potatoes
  • olive oil
  • salt & pepper
  • 1 Tbsp dried thyme


  • Light grill. Coat potatoes with olive oil, salt & pepper, and thyme. Tear a piece foil large enough to place the potatoes all together & make a sealed packet. Place foil packet of potatoes on the grill.
  • Separate the chard leaves & coat with olive oil, salt & pepper. Place leaves individually on the grill.
    grilled chard
  • Potatoes will take about 25 minutes to cook. When you have about 5 minutes left, place the chard on the grill.
    grilled fingerlings
  • Turn the chard after it is wilted & charred-about 1 minute each side.
  • Remove from grill & serve.
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