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Homemade Hash Browns with Spinach & Carrots

Homemade Hash Browns with Spinach & Carrots

Add some flavor & nutrition to your hash browns with organic spinach & carrots!

hashbrowns with spinach and carrots

Homemade Hash Browns with Spinach & Carrots

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Servings 2 people


  • 3 medium potatoes grated
  • 1/2 cup Fresh Spinach chopped
  • 1/2 medium onion chopped finely
  • 1/2 carrot grated
  • 11/2 Tbsp corn flour
  • 1/2 tsp Chili Powder
  • Salt to taste


  • Mix potatoes, spinach, onion & carrot in a bowl.
  • Add ½ tsp salt & mix well.
  • Squeeze the veggie mixture to remove all the moisture.
  • Add chili powder and corn flour.
  • Adjust the salt to your taste.
  • Heat oil in a pan for shallow frying.
  • Form the mixture into patties.
  • Put the patties gently in the hot pan.
  • Let them brown on medium-high heat for a few minutes from both sides, then lower heat to medium and cook until hot and completely cooked on the inside.


Recipe from Inspired Recipes.
Get your spinach here, your carrots here & see what potatoes we have in stock here.
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