Description
A wholesome multigrain bread made with 8 grains. Sweetened with a little honey & naturally leavened.
- No preservatives
- Healthy & made with wholesome flours, including organic whole wheat
- Baked in an imported 10,000 pound hearth deck oven
The first artisan bread bakery in San Diego, Bread & Cie has been baking European style bread since 1994 in the eclectic Hillcrest neighborhood of San Diego. Nationally recognized, Bread & Cie. continues to be the leading baker of hand-formed, European-style artisan breads and pastries in the San Diego area, baking daily for over one hundred and fifty of the county’s top dining and shopping venues.
Ann (verified owner) –
Veronica Rojas (store manager) –
Your feedback is greatly appreciated! We’re so glad you’re enjoying our products. : )
Silke P. (verified owner) –
Veronica Rojas (store manager) –
Thank you so much for your 5-star review! We appreciate you taking the time to submit a review.
Jonathan G. (verified owner) –
Good flavor, but I expected better shaping and oven spring from an artisan loaf.
Sharon R Harms (verified owner) –
Anonymous (verified owner) –
Crunchy and tasty, enjoyed it