Delicious freshly baked gluten-free brownie’s with nuts!
Bread & Cie Bakery has been baking hand-made, old-world European rustic bread and artisan pastries since 1994. So good your mouth will water before you even take a bite.
All pastries are:
- Made without any preservatives
- Uses all non-GMO ingredients
All the bread and pastries at Bread & Cie reflect their commitment to the highest standards of quality, their dedication to the time-honored traditions of European artisan bread baking and our undying love of fresh baked, old-world country bread.
*Note: Although made without gluten ingredients, the above baked goods are made in a gluten-rich baking facility where wheat flour is in the air and all around. Additionally, these pastries are baked in ovens wherein wheat products are also baked. And we wouldn’t be surprised that even on their breaks, our bakers are eating and thinking about wheat and wheat by-products.