A wholesome multigrain dinner roll made with 8 grains. Sweetened with a little honey & naturally leavened.
- No preservatives
- Healthy & made with wholesome flours, including organic whole wheat
- Baked in an imported 10,000 pound hearth deck oven
The first artisan bread bakery in San Diego, Bread & Cie has been baking European style bread since 1994 in the eclectic Hillcrest neighborhood of San Diego. Nationally recognized, Bread & Cie. continues to be the leading baker of hand-formed, European-style artisan breads and pastries in the San Diego area, baking daily for over one hundred and fifty of the county’s top dining and shopping venues.